Baking Dish: Royal Worcester Evesham Gold Fluted Tart Quiche Dish
An iconic piece of British ceramic heritage, this fluted oven-to-table baking dish brings classic country house elegance to the contemporary kitchen. The pristine white porcelain interior displays the celebrated Evesham fruit harvest pattern, featuring meticulously detailed plums, apples, and blackberries framed by a rich, hand-painted 22-carat gold gilded rim.
Designed in 1961 by celebrated artists Robert Brock and Ronald Van Ruyckevelt for the historic Royal Worcester factory in England, debuting as an instant mid-century triumph. Crafted from premium vitrified fine porcelain engineered specifically to withstand heavy culinary thermal variance while remaining chip-resistant under constant use.
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Origin & Era
Made in England, 1970s-1980s production run, making this baking dish 40+ years.
Dimensions
Vintage Condition
Price
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